Kuih MOR

Waiting for the oven Covered with white snowy sugar Kuih MOR or to be exact Kuih Makmor. Now that Hari Raya is just 2 weeks away,every household in brunei is busy making cakes and biscuits, our house is no exception. my mother inlaw is busy with her sweet delicious kuih MOR.Yes her kuih MOR is the best i dare to say,why?cos once you put it in your mouth,the taste of it is just so heavenly,its neither hard nor soft,but the kuih mor just melt inside your mouth(something that is hard for me to explain). she makes it every year without miss,to be handed over to her kids and relatives.If you wanna try it out come over to my house this raya,you wont regret it.

Teh tinggi Dorchester(heheh High tea)

Logo lama yg maseh di pakai di Empire,ianya sepatutnya di panggil Jerudong park Hotel pada mulanya. Kek dan roti yg terhidang utk santap petang di Empire Iatah usul kas melayu makan ni...mihir..hahahha Pebinian membawa minum petang di Empire Hotel yg konon nya datang dari London dari Hotel Dorchester yg setau ku dimiliki oleh Brunei.Yg pertama kali pebinian betanya rah ku,"ada teh tarik kah tu ah?" nyangku "mun kan minum teh tarik baik tah kadai kaling"heheheh..jadi ke Empire tah kami kan merasa apa yang istimewanya Teh Dorchester ani,Teh nya nyaman pulang tapi Kek nya macam buatan org kitani jua..nyaman lagi buatan brunei..heheheh... tapi yg sioknya ada peluang ke London utk 2 orang..mudahan dapat lah...sebabnya batah dah jua inda ke london....